Thursday, February 12, 2026

Strawberry Peach Lemon Cake

 




Strawberry Peach Lemon Cake


Hi Friends!  I made two versions of fruit with lemon cake loaf. I just thought I would share them in a very brief photo-filled post.  I can tell you that the hardest, most painful part of this dessert is when you have finished and there is no more.  😢

Let's get started, shall we?

Buy or bake a Lemon Cake Loaf.  Easy. You can find a box version (Obvi, because I am not a from-scratch baker, as we all know) at any grocery store in the baking aisle. Bake it and set it aside to cool. If you have a recipe to make it from scratch, more power to you and I am totally jealous!  😅

Slice up a cup of strawberries per person and place them in a bowl. 

Either buy fresh peaches or pop open a can, drain the can and place the peaches in the bowl with the strawberries.  Squeeze a little lemon juice atop the fruit and add two tablespoons of sugar.  Stir with a spatula and set inside the frig.  

When the loaf lemon cake has cooled, slice it into half-inch or thicker slices. Lay it on a plate. 

***  Here's the fun part!  I found that I had run out of powdered sugar, but I did have white icing leftover from Christmas cookies.  So, I melted it and drizzled it over the loaf cake slices.  I topped it with the fruits, sprinkled some lemony thyme atop it and scarfed it all down. It was delicious and did not cost a fortune for a freezing winter's night.  

Where I live in North Carolina, we had gotten snow which froze mid-thaw to ice for several days, then we had snow again and the temperatures did not get above freezing for about seven or eight days. I did not leave the house in fear of icy roads, so I used what I had on hand and it turned out awesome.  

Before I found the can of peaches, I used just strawberries.  I have photos of both below.  What fun "on-hand" desserts have you made or do you make during stay at home situations?




For the above strawberry version, I added fresh squeezed orange juice to the melted icing.  So good!


Thank you, gentle readers, for you visit and know that I am grateful for You!  Now, Go Cook (or Bake) For Someone You Love!!! ❤






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